Fortnum’s has led the Christmas charge for 312 years, with excellence in food and drink at its heart. That special time of year – when hearts and bellies are at their fullest – is closer than you think. From jam-packed hampers and famous tea, to celebratory tipples and glorious gifts for her & for him – your very merriest #FortnumsChristmas starts today. Packed full of celebration, this season has been at the heart of Fortnum’s for more than 300 years.Devoted to the joys of cooking, feasting and celebrating, the famed Food Halls are stocked with every delicious necessity to take you from Christmas morning breakfast to the Big Feast itself – and post-feast treats too – from the centrepiece turkey, goose and all the trimmings at lunch to caviar, Stilton and exclusive Glenarm beef. The extraordinary food, the joy-giving gifts, the exceptional moments – the spirit of Christmas has been a catalyst in all that they do. And while they can predict many things that will change in the next 300, that’s one thing that won’t. At Fortnum & Mason, they’ve been serving up feasting and festivities through 12 reigns of the monarchy.
Yet in all these years, one thing has happily remained the same – Christmas. In a world that’s ever evolving and increasingly fast-paced, Christmas has stayed as charmingly familiar as gifts under the tree. Fortnum’s famed cellars are home to some 1,200 bottles, and offer an abundance of choices of New World and classic wines to pair with your Christmas, Boxing Day and New Year feasts. Along with party-ready Champagnes from the finest houses – not to mention Fortnum’s own revolutionary Sparkling Tea for a tea-total alternative – seasonal sipping is all wrapped up.
For more Christmas ideas and purchases please go to: https://www.fortnumandmason.com/t/categories/christmas